Real Recipes From Real Home Cooks ®

hodgepodge soup

(2 ratings)
Recipe by
Susan Heinen
Dallas, TX

A low-calorie and satisfying lunch or dinner.

(2 ratings)
yield 8 -10
prep time 5 Min
cook time 30 Min

Ingredients For hodgepodge soup

  • 1 lb
    lean ground beef
  • 2 can
    Minestrone soup
  • 2 can
    Rotel tomatoes
  • 2 can
    Ranch Style beans, undrained
  • 1 md
    onion, diced
  • 1 Tbsp
    garlic powder
  • salt and pepper to taste

How To Make hodgepodge soup

  • 1
    Brown ground beef and diced onion at the same time. Drain off fat.
  • 2
    Mix everything in a dutch oven and simmer for 1 hour. Add water if soup gets too thick.

Categories & Tags for Hodgepodge Soup:

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