hamburger stew

Name: Hamburger Stew
Ingredients: 1 1/2 pound(s) hamburger; 1 - head cabbage, chopped; 1 - bullion cube; 2 tablespoon(s) green pepper, chopped; 4 - carrots, sliced; 3 - celery stalks; 3 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1/2 cup(s) uncooked rice

(1 RATING)

44 Pinches

Kathryn Wood

Dallas, TX

Updated on Mar 16, 2010

Grandma's note cards.

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Ingredients

1 1/2 pounds hamburger
1 - head cabbage, chopped
1 - bullion cube
2 tablespoons green pepper, chopped
4 - carrots, sliced
3 - celery stalks
3 teaspoons salt
1/4 teaspoon pepper
1/2 cup uncooked rice

How To Make hamburger stew

Step 1

Cook meat in kettle until it looses it redness slowly, break up with fork add 4c water and balance of ingredients except rice. Cover and bring to boil for 45 minutes and bullion cube. Add cooked rice simmer a little longer and serve.
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