Hamburger Stew

Hamburger Stew Recipe

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Kathryn Wood


Grandma's note cards.


★★★★★ 1 vote



  • 1 1/2 lb
  • 1
    head cabbage, chopped
  • 1
    bullion cube
  • 2 Tbsp
    green pepper, chopped
  • 4
    carrots, sliced
  • 3
    celery stalks
  • 3 tsp
  • 1/4 tsp
  • 1/2 c
    uncooked rice

How to Make Hamburger Stew


  1. Cook meat in kettle until it looses it redness slowly, break up with fork add 4c water and balance of ingredients except rice. Cover and bring to boil for 45 minutes and bullion cube. Add cooked rice simmer a little longer and serve.

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About Hamburger Stew

Course/Dish: Beef Soups
Other Tag: Quick & Easy

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