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hamburger soup

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yield 8 serving(s)

Ingredients For hamburger soup

  • 1 lb
    ground beef
  • 1/4 c
    parsley
  • 3 c
    noodles
  • 1/4 tsp
    pepper
  • 1/2 tsp
    salt
  • 1/2 tsp
    thyme
  • 14 oz
    tomatoes, canned whole
  • 2 can
    chicken broth
  • 1/2 tsp
    garlic clove, minced
  • 1 c
    celery, diced
  • 1 c
    onions, diced
  • 1 c
    carrots, diced
  • 1 Tbsp
    oil
  • sour cream

How To Make hamburger soup

  • 1
    Brown meat, drain and set aside.
  • 2
    In soup add oil, carrots, onions, celery and garlic; cook until tender, about 5 minutes.
  • 3
    Add broth, tomatoes, thyme, salt, pepper and beef.
  • 4
    Bring to a boil and simmer covered for 20 minutes.
  • 5
    Just before serving stir in noodles and parsley and heat; serve with sour cream.
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Categories & Tags for Hamburger Soup:

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