hamburger soup

13 Pinches
member avatar Member Submitted Recipe

Ingredients

  • 1.5 pounds lean ground beef
  • 1 medium onion, chopped
  • 1 cup carrots, sliced
  • 1 cup celery, sliced
  • 1 cup cabbage, sliced
  • 1 can tomato paste, 6 ounces
  • 2 teaspoons worcestershire sauce
  • 3 cups beef bouillon or stock

How To Make hamburger soup

  • Step 1
    In skillet, brown hamburger and drain thoroughly.
  • Step 2
    Add onion, carrots, celery and cabbage.
  • Step 3
    Combine tomato paste, worcestershire sauce and beef stock/bouillon.
  • Step 4
    Add to crock pot, with hamburger an stir to blend.
  • Step 5
    Cover and cook on low setting for 8 to 10 hours, or high setting for 3 to 4 hours.

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