Hamburger Soup Recipe

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Hamburger Soup

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1.5 lb
lean ground beef
1 medium
onion, chopped
1 c
carrots, sliced
1 c
celery, sliced
1 c
cabbage, sliced
1 can(s)
tomato paste, 6 ounces
2 tsp
worcestershire sauce
3 c
beef bouillon or stock


1In skillet, brown hamburger and drain thoroughly.
2Add onion, carrots, celery and cabbage.
3Combine tomato paste, worcestershire sauce and beef stock/bouillon.
4Add to crock pot, with hamburger an stir to blend.
5Cover and cook on low setting for 8 to 10 hours, or high setting for 3 to 4 hours.

About this Recipe

Course/Dish: Beef Soups
Other Tag: Quick & Easy