hamburger dump soup

Name: Hamburger Dump Soup
Ingredients: 1 pound(s) ground beef; 3 - beef bouillon cubes; 1 can(s) tomato sauce; 3 quart(s) water; 1/2 teaspoon(s) salt; 1 teaspoon(s) pepper; 1 - onion, chopped; 1/2 teaspoon(s) basil; 1 teaspoon(s) parsley flakes; 1 can(s) mushrooms, cut up; 3 can(s) mixed vegetables; 1/2 pound(s) noodles; 1 can(s) tomatoes, undrained and cut up

67 Pinches

BONITA VOGEL

MANDAN, ND

Updated on Nov 1, 2011

THIS IS WHAT I MADE ONE NIGHT WHEN I JUST DIDNT KNOW WHAT TO MAKE WITH HAMBURGER, TRY IT GUYS YOU WILL LIKE IT

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Ingredients

1 pound ground beef
3 - beef bouillon cubes
1 can tomato sauce
3 quarts water
1/2 teaspoon salt
1 teaspoon pepper
1 - onion, chopped
1/2 teaspoon basil
1 teaspoon parsley flakes
1 can mushrooms, cut up
3 cans mixed vegetables
1/2 pound noodles
1 can tomatoes, undrained and cut up

How To Make hamburger dump soup

Step 1

Dump the water in a large pot.

Step 2

Bring to a boil; add bouillon cubes, tomato sauce, salt, pepper, parsley, onion and basil.
Step 3

Drop ground beef into pot in small pieces.
Step 4

Simmer for 10 minutes on medium heat.
Step 5

Add the vegetables, mushrooms, tomatoes and the noodles or rice.
Step 6

You can also use up the small bowls of vegetables leftover in your refrigerator.
Step 7

Add more water if necessary.
Step 8

Cook until the noodles are done.
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