greek stew (for crockpot)

How To Make greek stew (for crockpot)

• 1

  Heat oil in a skillet over medium-high heat and brown beef, in batches if necessary, adding more oil if needed.
• 2

  Transfer beef to crock pot with a slotted spoon.
• 3

  Reduce heat to medium and add onions to skillet, cooking until soft; add garlic, cinnamon and allspice and cook for 1 minute.
• 4

  Add vinegar, tomato sauce, sugar and bay leaf and stir well to combine.
• 5

  Pour mixture over meat.
• 6

  Cover and cook on Low for 8 to 10 hours or on High for 4 to 5 hours, until beef is tender.
• 7

  Add feta cheese, cover again, and cook on High for 10 minutes.
• 8

  Discard bay leaf and serve over hot buttered pasta, rice or mashed potatoes.
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