/ Beef Soups
Greek Stew (for crockpot)
large onions (peeled and diced)
How to Make Greek Stew (for crockpot)
1Heat oil in a skillet over medium-high heat and brown beef, in batches if necessary, adding more oil if needed.
2Transfer beef to crock pot with a slotted spoon.
3Reduce heat to medium and add onions to skillet, cooking until soft; add garlic, cinnamon and allspice and cook for 1 minute.
4Add vinegar, tomato sauce, sugar and bay leaf and stir well to combine.
6Cover and cook on Low for 8 to 10 hours or on High for 4 to 5 hours, until beef is tender.
7Add feta cheese, cover again, and cook on High for 10 minutes.
8Discard bay leaf and serve over hot buttered pasta, rice or mashed potatoes.
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About Greek Stew (for crockpot)