family beef stew

Name: Family Beef Stew
Prep time: 15 min
Cook time: 12 h
Yield: 5
Ingredients: ## CROCK POT; 2 pound(s) beef stew meat; 1 package(s) mixed vegetables, frozen; 1-2 pint(s) salt and pepper to taste; 1 teaspoon(s) cumin; 1 large garlic clove; 1-2 large potatoes; 1 large onion

(1 RATING)

30 Pinches 1 Photo

Rachel Aguilar Goundie

Marion, VA

Updated on Jan 13, 2013

IT'S BEST TO USE A CROCK POT

Rate

prep time 15 Min

cook time 12 Hr

method ---

yield 5-10

Ingredients

CROCK POT
2 pounds beef stew meat
1 package mixed vegetables, frozen
1-2 pint salt and pepper to taste
1 teaspoon cumin
1 large garlic clove
1-2 large potatoes
1 large onion

How To Make family beef stew

Step 1

ADD MEAT,GARLIC,CUMIN,POTATOES SALT & PEPPER,ONION, FROZEN MIXED VEGGIES. ADD WATER IN THE CROCK POT TO AN INCH FROM THE TOP. MAKE SURE EVERYTHING IS CUT IN QUARTERS OR IN HALF. ALSO IF YOU LIKE YOU CAN CUT THE BEEF STEW MEAT INTO SMALLER PIECES.
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