easy vegetable soup

Name: Easy Vegetable Soup
Prep time: 20 min
Cook time: 45 min
Yield: 10
Ingredients: 4 can(s) large cans of large cut veg-all vegetables; 1-2 can(s) small cans of veg all vegetables; 3-4 can(s) sliced or whole potatoes-slice the whole potatoes; 1-2 can(s) corn; 1-2 can(s) green beans; 1 large onion- sliced; 1-2 quart(s) tomato juice-plus a cup or two extra; 3-4 tablespoon(s) salt; 1 tablespoon(s) crisco shortening; 2-2 1/2 pound(s) ground beef

(1 RATING)

29 Pinches

Wanda Vance

Oakwood, VA

Updated on Jan 11, 2011

My mom gave me the basic recipe and I have tweeked it thru the years!

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prep time 20 Min

cook time 45 Min

method ---

yield 10-12

Ingredients

4 cans large cans of large cut veg-all vegetables
1-2 can small cans of veg all vegetables
3-4 cans sliced or whole potatoes-slice the whole potatoes
1-2 can corn
1-2 can green beans
1 large onion- sliced
1-2 quart tomato juice-plus a cup or two extra
3-4 tablespoons salt
1 tablespoon crisco shortening
2-2 1/2 pounds ground beef

How To Make easy vegetable soup

Step 1

In a large stock pot place the opened and drained cans of Veg-All, beans, corn,- the sliced onions & the salt and the tomato juice.

Step 2

Brown the hamburger meat. We pour the meat and small amount of the grease from it in the pot with the other ingredients. The grease gives it extra flavor. I sometimes add a little water too. Stir and cook 30- 45 minutes. Serve with some warm cornbread. I use the Martha White Sweet Yellow Cornbread mix.
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