easy cabbage soup with beef- grandma's

★★★★★ 2 Reviews
kathiecc avatar
By Kathie Carr
from North Liberty, IN

Try this cabbage soup for a warm and hearty supper.

serves 8
prep time 15 Min
cook time 2 Hr

Ingredients For easy cabbage soup with beef- grandma's

  • 1 can
    (14.5 ounce) can diced tomatoes
  • 1 lb
    cubed beef brisket
  • 1
    carrot, chopped
  • 1
    onion, chopped
  • 2
    stalks celery, chopped
  • 7 c
    cold water
  • 1/4 c
    apple cider vinegar
  • 1/4 c
    sugar
  • 2 clove
    minced garlic
  • 1 md
    head cabbage, chopped
  • additional seasonings as desired including salt, pepper, cayenne, and/or garlic
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How To Make easy cabbage soup with beef- grandma's

  • 1
    In a large stock pot combine tomatoes with liquid, beef brisket, carrot, onion and celery. Cover with cold water and season with vinegar and sugar to taste. Simmer over low heat for at least 2 hours, add cabbage and simmer 30-45 minutes longer, or until all ingredients are tender. Add additional seasoning to taste, including salt, pepper, cayenne, and/or garlic.

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