delicious menudo

(1 rating)
Recipe by
FANNIE MCCOY
RUSK, TX

SO GOOD !TRY IT YOU MIGHT LIKE IT

(1 rating)
yield 15 -30
prep time 15 Min

Ingredients For delicious menudo

  • 5 lb
    beef tripe
  • 3 lb
    pigs feet
  • 1 Tbsp
    salt
  • 4 clove
    garlic
  • 2 Tbsp
    finely chopped cilantro
  • 6 Tbsp
    chili powder
  • 1
    1lp 13oz. can white hominy
  • lemon wedges
  • 2 c
    chopped onion
  • extra finely chopped cilantro
  • 2 Tbsp
    complete seasonings

How To Make delicious menudo

  • 1
    Cut tripe in small bite size pieces. Cut pigs feet in 2 in. Pieces (you can get these sliced by your butcher).
  • 2
    Put meat in large pot with about 1 gallon of water and simmer together with salt, complete seasoning, garlic, and cilantro for about 4 hrs. or until tripe and pigs feet are tender.
  • 3
    While cooking add more water if necessary and skim off white foam that forms on top.
  • 4
    Add chili powder and hominy, and simmer the last 30 min. of cooking.
  • 5
    Serve with lemon wedges, chopped onion, and cilantro.
  • 6
    Great with cold drinks, friends and love! Enjoy delicious menudo!

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