delicious menudo

Name: Delicious Menudo
Prep time: 15 min
Yield: 15
Ingredients: 5 pound(s) beef tripe; 3 pound(s) pigs feet; 1 tablespoon(s) salt; 4 clove(s) garlic; 2 tablespoon(s) finely chopped cilantro; 6 tablespoon(s) chili powder; 1 - 1lp 13oz. can white hominy; - lemon wedges; 2 cup(s) chopped onion; - extra finely chopped cilantro; 2 tablespoon(s) complete seasonings

(1 RATING)

144 Pinches 1 Photo

FANNIE MCCOY

RUSK, TX

Updated on Jun 7, 2010

SO GOOD !TRY IT YOU MIGHT LIKE IT

Rate

prep time 15 Min

cook time

method ---

yield 15-30 serving(s)

Ingredients

5 pounds beef tripe
3 pounds pigs feet
1 tablespoon salt
4 cloves garlic
2 tablespoons finely chopped cilantro
6 tablespoons chili powder
1 - 1lp 13oz. can white hominy
- lemon wedges
2 cups chopped onion
- extra finely chopped cilantro
2 tablespoons complete seasonings

How To Make delicious menudo

Step 1

Cut tripe in small bite size pieces. Cut pigs feet in 2 in. Pieces (you can get these sliced by your butcher).

Step 2

Put meat in large pot with about 1 gallon of water and simmer together with salt, complete seasoning, garlic, and cilantro for about 4 hrs. or until tripe and pigs feet are tender.
Step 3

While cooking add more water if necessary and skim off white foam that forms on top.
Step 4

Add chili powder and hominy, and simmer the last 30 min. of cooking.
Step 5

Serve with lemon wedges, chopped onion, and cilantro.
Step 6

Great with cold drinks, friends and love! Enjoy delicious menudo!
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