Delicious Menudo

1
FANNIE MCCOY

By
@ZAYDEN2

SO GOOD !TRY IT YOU MIGHT LIKE IT

Rating:

★★★★★ 1 vote

Comments:
Serves:
15-30
Prep:
15 Min

Ingredients

  • 5 lb
    beef tripe
  • 3 lb
    pigs feet
  • 1 Tbsp
    salt
  • 4 clove
    garlic
  • 2 Tbsp
    finely chopped cilantro
  • 6 Tbsp
    chili powder
  • 1
    1lp 13oz. can white hominy
  • ·
    lemon wedges
  • 2 c
    chopped onion
  • ·
    extra finely chopped cilantro
  • 2 Tbsp
    complete seasonings

How to Make Delicious Menudo

Step-by-Step

  1. Cut tripe in small bite size pieces. Cut pigs feet in 2 in. Pieces (you can get these sliced by your butcher).
  2. Put meat in large pot with about 1 gallon of water and simmer together with salt, complete seasoning, garlic, and cilantro for about 4 hrs. or until tripe and pigs feet are tender.
  3. While cooking add more water if necessary and skim off white foam that forms on top.
  4. Add chili powder and hominy, and simmer the last 30 min. of cooking.
  5. Serve with lemon wedges, chopped onion, and cilantro.
  6. Great with cold drinks, friends and love! Enjoy delicious menudo!

Printable Recipe Card

About Delicious Menudo

Course/Dish: Beef Soups




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