crockery cooked beef stock

Crockery Cooked Beef Stock Recipe

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Lynnda Cloutier


An excellent recipe for making your own beef stock. My Old Recipes

★★★★★ 1 vote


4 pounds beef soup bones, cut into pieces
5 cups cold water
1 cup sliced onion
1/2 cup chopped celery
eight whole black peppercorns
four sprigs parsley
one large bay leaf
2 teaspoons salt
1/4 cup water

How to Make crockery cooked beef stock


  • 1mix all ingredients in slow cooker on low. Cover. Cook for 12 to 14 hours. Remove meat and bones. Strain stock. Discard meat, vegetables and seasoning.

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About crockery cooked beef stock

Course/Dish: Beef Soups