Crock Pot Black Bean Taco Soup

Crock Pot Black Bean Taco Soup Recipe

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Meghan Matthews


This is a really yummy soup. My sister loves to eat it in the winter.


★★★★★ 1 vote

20 Min
4 Hr


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1 lb
ground beef, browned and drained
1 can(s)
crushed tomatoes (28 oz can)
1 can(s)
corn, undrained
1 can(s)
black beans, undrained
1 can(s)
red kidney beans, undrained
1 pkg
dry hidden valley ranch dressing mix
small onion, chopped
1 pkg
tortilla or corn chips
shredded cheddar cheese
sour cream (optional)
1/2 pkg
taco seasoning mix

How to Make Crock Pot Black Bean Taco Soup


  • 1Combine all ingredients except chips, cheese, and sour cream in a slow cooker.
  • 2Cover. Cook on low 4-6 hours,
  • 3Garnish with chips, cheese, and sour cream.

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About Crock Pot Black Bean Taco Soup

Course/Dish: Beef Soups, Bean Soups
Other Tag: Quick & Easy

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