Real Recipes From Real Home Cooks ®

crock pot black bean taco soup

(1 rating)
Recipe by
Meghan Matthews
Gallipolis, OH

This is a really yummy soup. My sister loves to eat it in the winter.

(1 rating)
prep time 20 Min
cook time 4 Hr

Ingredients For crock pot black bean taco soup

  • 1 lb
    ground beef, browned and drained
  • 1 can
    crushed tomatoes (28 oz can)
  • 1 can
    corn, undrained
  • 1 can
    black beans, undrained
  • 1 can
    red kidney beans, undrained
  • 1 pkg
    dry hidden valley ranch dressing mix
  • 1
    small onion, chopped
  • 1 pkg
    tortilla or corn chips
  • shredded cheddar cheese
  • sour cream (optional)
  • 1/2 pkg
    taco seasoning mix

How To Make crock pot black bean taco soup

  • 1
    Combine all ingredients except chips, cheese, and sour cream in a slow cooker.
  • 2
    Cover. Cook on low 4-6 hours,
  • 3
    Garnish with chips, cheese, and sour cream.

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