Crock Pot Beef Stew

Crock Pot Beef Stew

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Char Lowry

By
@Cowgirl_Bebop

This is good to put on in the morning before leaving for work so that dinner is ready when you get home. All that's left to do is cook the rice and heat your bread.

Rating:

★★★★★ 1 vote

Serves:
7
Prep:
20 Min
Cook:
8 Hr

Ingredients

  • 1 lb
    boneless beef stew, cut in small pieces
  • 1 small
    can potatoes, sliced or whole, drained
  • 1 can(s)
    sliced carrots, drained
  • 1 can(s)
    cut green beans, drained
  • 1
    onion, chopped
  • 1 can(s)
    cream of mushroom soup
  • 1 can(s)
    cream of celery soup
  • 1 can(s)
    tomato soup

How to Make Crock Pot Beef Stew

Step-by-Step

  1. Place the above ingredients in a 5 quart crock pot, stir slightly and cook until done. Serve alone or with rice.
    This soup makes the gravy, so no need to thicken it.
  2. ONE CAUTION: Don't substitute fresh potatoes for canned as they will become mushy.

Printable Recipe Card

About Crock Pot Beef Stew

Course/Dish: Beef Soups
Other Tag: Quick & Easy



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