Cousin Marie's Steak Vegetable Soup
By
Carol Meyer
@anniem01
1
My whole family loves this recipe. If I have left over vegetables in the refrigerator, I add them to the soup. My cousin gave me this recipe years ago, I change it around, add different spices and it always tastes wonderful.
Rating:
★★★★★ 2 votes
Serves:
4
Prep:
35 Min
Cook:
1 Hr
Ingredients
- 1 lb
- lean ground steak
- 16 oz
- tomatoes, canned and chopped, with liquid
- 8 oz
- tomato sauce
- 10 oz
- frozen mixed vegetables
- 1 pkg
- dry onion soup
- 6 c
- water
- 1/2 tsp
- pepper
- 1/4 tsp
- oregano
- 1 tsp
- sugar
- 1/2 tsp
- garlic powder
- 1 tsp
- beef bouillon
- 3 c
- noodles
How to Make Cousin Marie's Steak Vegetable Soup
- 1Brown ground steak add all the rest ingredients except noodles, add them about 8 minutes, before you are going to serve the soup.
About Cousin Marie's Steak Vegetable Soup
Course/Dish: Beef Soups
