Country Carrot Soup

1
Cheryl Howard

By
@Cheryl_Howard

Wonderful soup, hearty and favorful.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Method:
Stove Top

Ingredients

  • 1 lb
    ground beef
  • 1/4 c
    onion, diced
  • 2 can(s)
    cream of celery soup
  • 3 c
    tomato juice
  • 2 c
    carrots, grated
  • 1 c
    water
  • 1
    bay leaf
  • 1/2 tsp
    sugar
  • 1/2 tsp
    dried marjoram
  • 1/2 tsp
    salt
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    pepper

How to Make Country Carrot Soup

Step-by-Step

  1. In large pan over meduim heat, brown beef and onion; drain.
  2. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 15 minutes or until carrots are tender. Remove bay leaf.

Printable Recipe Card

About Country Carrot Soup

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: American



Show 1 Comment & Review

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

Homemade Soup Recipes For A Cold Evening

Homemade Soup Recipes for a Cold Evening

Kitchen Crew

When the cooler weather arrives, soup recipes make their way into my weekly menu. They're economical, easy to make, and always a family favorite. A comforting bowl of one of...

15 Stew Recipes For Those Cold Wintery Days

15 Stew Recipes for Those Cold Wintery Days

Kitchen Crew @JustaPinch

Brrrr it’s cold out there! We vote you stay in, light the fire and heat up the kitchen with these delicious stew recipes that are sure to warm you right...