Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Newest Recipes Pinch It!™ Feed Recipe Categories What is a Blue Ribbon? Meet the Test Kitchen

Content

Food Bites & Articles Videos

Community Activities

Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

cider beef stew

►

Ingredients For cider beef stew

  • 3 Tbsp
    flour
  • 1 lg
    potato, cubed and peeled
  • 1
    celery rib, chopped
  • 2 lg
    carrots, cut in pieces
  • 1/2 tsp
    thyme
  • 1 Tbsp
    vinegar
  • 1/2 c
    water
  • 1 c
    apple cider
  • 2 Tbsp
    oil
  • 1 lb
    beef stew meat, cubed
  • 1/2 tsp
    pepper
  • 1 tsp
    salt
  • 1
    medium onion, sliced

How To Make cider beef stew

  • 1
    Mix flour, salt, and pepper and add beef and toss to coat.
  • 2
    In a large saucepan, brown beef in oil.
  • 3
    Add cider, water, vinegar and thyme; bring to a boil.
  • 4
    Reduce heat; cover and simmer for 1 hour and 45 minutes or until the meat is tender.
  • 5
    Add carrots, celery, potato and onion; return to a boil.
  • 6
    Reduce heat; cover and simmer for 45 minutes or until vegetables are tender.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Cider Beef Stew:

ADVERTISEMENT
ADVERTISEMENT