cheeseburger in paradise soup

Name: Cheeseburger in Paradise Soup
Cook time: 40 min
Yield: 14
Cuisine: American
Ingredients: 6 - potatoes peeled and cubed; 1 - small carrot grated; 1 - small onion chopped; 1 - jalapeno chopped and seeded; 3 cup(s) water; 3 - chicken boulion cubes; 1 teaspoon(s) garlic powder; dash(es) pepper; 2 pound(s) ground beef; 1/2 pound(s) sliced fresh mushrooms; 5 cup(s) milk divided; 6 tablespoon(s) flour; 16 ounce(s) velveeta; 6 slice(s) bacon

(1 RATING)

81 Pinches 1 Photo

Lisa Mullis

bristow, IN

Updated on Dec 5, 2012

My Relay for Life team has an annual Soup Tasting Contest.This soup is always a winner. Didn't make it this year. Had someone disappointed saying it was the reason they came back this year!

Rate

prep time

cook time 40 Min

method Stove Top

yield 14 serving(s)

Ingredients

6 - potatoes peeled and cubed
1 - small carrot grated
1 - small onion chopped
1 - jalapeno chopped and seeded
3 cups water
3 - chicken boulion cubes
1 teaspoon garlic powder
dash pepper
2 pounds ground beef
1/2 pound sliced fresh mushrooms
5 cups milk divided
6 tablespoons flour
16 ounces velveeta
6 slices bacon

How To Make cheeseburger in paradise soup

Step 1

In large pot, combine first 8 ingred.;bring to boil. simmer 20 min until potatoes are soft

Step 2

Brown beef drain and add mushroom saute until soft Add to soup. Stir in 4 cups soup.
Step 3

combine remaining milk and flour stir into soup.
Step 4

While simmering melt Velveeta in soup.
Step 5

Before serving add bacon.
Step 6

Soup freezes well
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