Beefy Spaghetti Soup

Beefy Spaghetti Soup Recipe

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1/2 lb
ground beef, crumbled
1 c
frozen green beans
1.5 c
spaghetti sauce
minced garlic clove
1 tsp
parsley flakes
4 c
beef stock
3/4 tsp
1 tsp
olive oil
5/8 tsp
1 can(s)
mushrooms, sliced
1 can(s)
tomato sauce
1/2 tsp

How to Make Beefy Spaghetti Soup


  • 1In large casserole combine ground beef, onion, garlic and oil.
  • 2Microwave at high until meat is no longer pink, stirring once during cooking.
  • 3Drain.
  • 4Add remaining ingredients.
  • 5Cover.
  • 6Microwave at high until spaghetti is done (around 20 to 25 minutes).
  • 7Stir occasionally.

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About Beefy Spaghetti Soup

Course/Dish: Beef Soups
Other Tag: Quick & Easy

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