Beef Stew
★★★★★ 2 votes5
Ingredients
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3 lbsirloin tips
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1 can(s)(14.5 ounces) diced tomatoes
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1 can(s)(10 1/2 oz) condensed beef broth, undiluted
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1 cmild picante sauce or salsa
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1 can(s)can whole corn
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1 mediumonion, cut in quarters then sliced
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1/2 tspground cumin
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1/2 tspsalt
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1/4 call purpose flour
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1/2 cwater
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1 mediumgreen squash
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1 cfresh kale, chopped
How to Make Beef Stew
- Cook sirloin in large skillet, until no longer pink
- Combine meat, tomatoes, beef broth, picante sauce or salsa, corn, onion, cumin and salt.
To crock pot - Cook on low for 4-5 hours, or until meat is tender.
- Stir together flour and water. Stir flour mixture into stew mixture and cook on HIGH setting 1 hour or until thickened.