Beef Barley Soup

1
Angelina Bourasaw

By
@Cookin4Fun


Rating:

★★★★★ 1 vote

Ingredients

  • 1 lb
    beef, cut to small cubes
  • ·
    olive oil
  • 4
    carrots, diced
  • 2
    onions, diced
  • 28 oz
    tomatoes, diced
  • 4
    celery stalks, finely chopped
  • 8 oz
    barley, uncooked
  • 64 oz
    beef stock

How to Make Beef Barley Soup

Step-by-Step

  1. Brown beef in skillet with olive oil.
  2. Combine the rest of the ingredients.
  3. Add beef.
  4. Simmer on low heat for at least 4 hours.

Printable Recipe Card

About Beef Barley Soup

Course/Dish: Beef Soups Bean Soups
Other Tag: Quick & Easy



Leave a Comment

10 Ice Cream Sandwiches to Beat the Summer Heat

10 Ice Cream Sandwiches to Beat the Summer Heat


One of the summer staples is hearing the sound of the ice cream truck roaming the neighborhood and ice cream sandwiches are always on the menu. Vanilla ice cream sandwiched between two chocolate cookies they are a classic summer treat. These days, ice cream sandwiches have gotten a makeover and you don’t need the ice […]

Make the Most of Summer Tomatoes

Make the Most of Summer Tomatoes


Tomatoes are at their juiciest right now, so it’s the perfect time to use them in your weekly menu. Did you know there are more than 3,000 varieties of heirloom tomatoes and a total of 15,000 known varieties? If you want to know some of the types, we have a rundown here. From breakfast casseroles […]

10 Recipes for Ripe Pears

10 Recipes for Ripe Pears


Come fall, when you think of fruit typically it’s apple. This year try cooking and baking with pears, too. Sweet and juicy, pears are high in fiber and low in calories they’re a great source of vitamin C. Their taste and uses vary by variety. While there are over 3,000 types, two of the most […]