Beef Barley Soup

1
Angelina Bourasaw

By
@Cookin4Fun


Rating:

★★★★★ 1 vote

Ingredients

  • 1 lb
    beef, cut to small cubes
  • ·
    olive oil
  • 4
    carrots, diced
  • 2
    onions, diced
  • 28 oz
    tomatoes, diced
  • 4
    celery stalks, finely chopped
  • 8 oz
    barley, uncooked
  • 64 oz
    beef stock

How to Make Beef Barley Soup

Step-by-Step

  1. Brown beef in skillet with olive oil.
  2. Combine the rest of the ingredients.
  3. Add beef.
  4. Simmer on low heat for at least 4 hours.

Printable Recipe Card

About Beef Barley Soup

Course/Dish: Beef Soups, Bean Soups
Other Tag: Quick & Easy




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