autumn soup
(1 rating)
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Quick and easy.
►
(1 rating)
yield
6 -8
prep time
30 Min
cook time
30 Min
Ingredients For autumn soup
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1 lbground beef
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4 cwater
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1 cantomato soup
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1bay leaf
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1 cchopped onion
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1 cchopped potato or frozen hashbrowns
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1 cchopped celery
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1 csliced carrots
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3beef bouillon, cubes
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1 pinchsweet basil
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salt and pepper to taste
How To Make autumn soup
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1Brown meat,drain.In medium size pot mix water and soup. Add bay leaf,onion,basil,potatoes,celery,carrots,boullion and meat . Add salt and pepper to taste. Mix well bring to a boil. Lower heat cover and simmer 25-30 minutes.
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