a different hamberger soup

Name: A Different Hamberger Soup
Prep time: 20 min
Cook time: 1 h 30 min
Yield: 8
Cuisine: American
Ingredients: 1 pound(s) groundbeef; 4 cup(s) beef broth; 1 medium onion (diced); ! large green pepper (diced); 1 cup(s) brown rice; 1 teaspoon(s) salt; 1 teaspoon(s) pepper; 1 teaspoon(s) celery seed

(1 RATING)

22 Pinches 1 Photo

Linda Smith

Oelwein, IA

Updated on Nov 12, 2015

One snowy afternoon didn't have much in the house so this is what I come up with for soup.

Rate

prep time 20 Min

cook time 1 Hr 30 Min

method Stove Top

yield 8 serving(s)

Ingredients

1 pound groundbeef
4 cups beef broth
1 medium onion (diced)
! large green pepper (diced)
1 cup brown rice
1 teaspoon salt
1 teaspoon pepper
1 teaspoon celery seed

How To Make a different hamberger soup

Step 1

Brown ground beef till all the pink is gone.

Step 2

In large soup kettle add beef stock, onion, green pepper, ground beef, and rice, add celery seed, salt and pepper.
Step 3

Bring to boil, turn down and simmer 1 1/2 hours. Serve
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes