7 Can Cabin Soup

1
Lonna Weidemann

By
@MissMontana

Fast and easy to feed a crowd

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

  • 1 lb
    ground beef
  • 1 lb
    pork sausage
  • 2 can(s)
    minestrone soup
  • 2 can(s)
    stewed tomatoes mexican style
  • 1 can(s)
    mixed vegetables
  • 1 can(s)
    diced tomatoes and chiles
  • 1 can(s)
    ranch style beans

How to Make 7 Can Cabin Soup

Step-by-Step

  1. Cook meat in large kettle, breaking up into bite size pieces. I used 2 lbs. of hamburger vs. sausage.
  2. Add cans and stir well. Add all juices from cans.
  3. Serve with crackers or bread.

Printable Recipe Card

About 7 Can Cabin Soup

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy




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