2x4 soup
(1 RATING)
This is my husband's faverite soup in the winter I serve this with cornbread and cole slaw
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prep time
15 Min
cook time
35 Min
method
Broil
yield
2 serving(s)
Ingredients
- 32 ounces hamburger meat
- 2 cans campbell's minestone soup
- 2 cans rotel
- 2 cans ranch beans
How To Make 2x4 soup
-
Step 1Fry hamburger pot in a pot and add all the ingreients cook about fifteen minutes
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef Soups
Category:
Bean Soups
Tag:
#Quick & Easy
Ingredient:
Beef
Culture:
American
Method:
Broil
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