WHITE BEAN SOUP

1
susie willis

By
@susiew63

MY FAMILY LOVES THIS..QUICK, EASY AND VERY FILLING, SERVED WITH CORNBREAD MUFFINS.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
20 Min
Cook:
30 Min

Ingredients

  • 2 can(s)
    15 1/2 oz white beans, rinsed and drained (keep separate)
  • 2
    carrots, diced
  • 1 small
    onion, chopped
  • 2 Tbsp
    butter
  • 2 1/4 c
    water
  • 1 1/2 c
    ham, cubed(i use left over)
  • 1/2 tsp
    salt
  • 1/4 tsp
    black pepper
  • 1
    bay leaf (optional)

How to Make WHITE BEAN SOUP

Step-by-Step

  1. Mash one can of beans, set aside; in a large sauce pan saute the carrots & onions in butter. Stir in the water, ham, seasonings, whole and mashed beans. Cook over medium heat until heated. Discard bay leaf, if used.

Printable Recipe Card

About WHITE BEAN SOUP

Course/Dish: Bean Soups
Other Tag: Quick & Easy




Show 4 Comments & Reviews

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