Venus de Milo Soup

Venus De Milo Soup

No Photo

Have you made this?

 Share your own photo!

Robin Harrison

By
@momofu4

This is a good and delicious way to use up leftovers. The recipe came from my mother who got it from her mother and so on.
Everyone always asks for the recipe after eating it.
I have tried many alterations such as canned veggies, whole tomatoes, could even use ground turkey instead of beef if prefered. All are delicious!

Rating:

★★★★★ 1 vote

Comments:
Serves:
5-6
Prep:
30 Min
Cook:
1 Hr

Ingredients

  • 1 lb
    ground beef
  • 16 oz can(s)
    tomatoes, crushed
  • 1 lg can(s)
    college inn chicken or beef broth
  • 1 pkg
    lipton onion soup mix
  • 1 pkg
    frozen mixed vegetables
  • 1/2 lb
    orzo pasta, cooked (i use uncooked)
  • 1 qt
    water
  • 1 Tbsp
    cooking oil (i prefer olive, but can use other)

How to Make Venus de Milo Soup

Step-by-Step

  1. Brown ground beef in 1 tbls oil.
  2. In a large stock pot combine tomatoes, beef, broth, onion soup mix, water & mixed vegetables.
  3. Simmer for 1/2 hour
  4. Add cooked or uncooked Orzo.
  5. Let simmer for additional 15 minutes or until orzo al dente.
  6. Serve hot and enjoy. Very filling and great for lunch on a cold winter day.

Printable Recipe Card

About Venus de Milo Soup

Course/Dish: Bean Soups
Other Tag: Quick & Easy



Show 1 Comment & Review

17 Sweet and Savory Butternut Squash Recipes

17 Sweet and Savory Butternut Squash Recipes


All hail fall’s favorite veggie – butternut squash! Well, technically it’s a fruit because of its seeds but most treat it a vegetable. Come cooler weather this sweet and nutty winter squash first makes an appearance on our produce shelves. Super versatile, butternut squash can be stuffed for a main meal, incorporated into a quick […]

18 Recipes for Roasted Fall Vegetables

18 Recipes for Roasted Fall Vegetables


Brussels sprouts and potatoes and butternut squash – oh my! These roasted vegetable recipes are everything you need for the perfect fall side dish. Easy, healthy and flavorful, you’ll use produce that’s in season to make these tasty dishes. From garlic to balsamic to apples, the tasty additions to these roasted fall vegetables are winners!

Recipes You Can Make With Orange Juice

Recipes You Can Make With Orange Juice


Did you stock up when orange juice was on sale and realize you bought too much? Or, did someone put the container back in the fridge with only a little bit left? Well, OJ isn’t just for drinking with breakfast. It’s a fantastic ingredient for cooking and baking, too. Here are 12 recipes to try […]