tomato & bean soup

How To Make tomato & bean soup

• 1

  Heat oil in a large saucepan over moderate heat and add onion and garlic and cook and stir for 2 minutes or until onion is soft.
• 2

  Stir in stock and tomatoes and tomatoes and bring to the boil and then add the beans and then reduce heat and simmer, stirring occasionally for 5 minutes or until reduced slightly.
• 3

  Meanwhile preheat an oven grill/broiler to high.
• 4

  Line an oven tray with foil and arrange bread slices on the prepared tray and cook under the grill/broiler for 1 minute or until golden brown and then turn slices and top with cheese and grill/broil for a further minute or until cheese melts.
• 5

  Sprinkle soup with chives and serve with the cheese toasts.
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