taco bean soup

Name: Taco Bean Soup
Prep time: 20 min
Cook time: 8 h
Ingredients: - 1 lb. ground meat; - 1 lg. onion, chopped; - 1 15 oz.can kidney beans; - 2 16 oz. cans chilli beans; - 2 15 oz. cans white shoepeg corn; - 1 8 oz. can tomato sauch; - 2 cups water; - 1 14 oz. can diced tomatoes; - 1 4 oz. can chopped green chilli peppers; - 1 15 oz. can black beans; - 1 pkg. taco sauce

(2 RATINGS)

53 Pinches 1 Photo

donna martin

jonesville, NC

Updated on Jun 20, 2012

This soup is so good. My cousin gave me this recipe and it makes alot. I freeze leftovers.

Rate

prep time 20 Min

cook time 8 Hr

method ---

yield alot

Ingredients

- 1 lb. ground meat
- 1 lg. onion, chopped
- 1 15 oz.can kidney beans
- 2 16 oz. cans chilli beans
- 2 15 oz. cans white shoepeg corn
- 1 8 oz. can tomato sauch
- 2 cups water
- 1 14 oz. can diced tomatoes
- 1 4 oz. can chopped green chilli peppers
- 1 15 oz. can black beans
- 1 pkg. taco sauce

How To Make taco bean soup

Step 1

cook ground meat until done. drain. put all ingredients in crock pot and cook on low for 8 hours. i use fritos with soup instead of crackers. you can top with shredded cheddar cheese and sour cream
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