Spanish Bean Soup

Spanish Bean Soup Recipe

No Photo

Have you made this?

 Share your own photo!

susan queck


This is a favorite for everyone in Tampa FL served at the famous Columbia Restaurant. So simple and yet so mmmmm good.


★★★★★ 1 vote

8 to 10
1 Hr
4 Hr


  • 4 can(s)
    garbonzo beans or chick peas
  • 3 clove
    garlic chopped
  • 1 pkg
    1 envelope of vigo saffron flavoring
  • 1 large
    bay leaf
  • 5 large
    peeled and cubed potatoes
  • 1 medium
    green bell pepper chopped
  • 1 medium
    ham steak chopped
  • 1 medium
    chopped onion
  • 1 tsp
  • 1 tsp
  • 1 pkg
    of 2 chorizo's spanish sausage sliced

How to Make Spanish Bean Soup


  1. place all ingrediants into large stock pot cover with water with about an extra inch on the top. Bring to a boil. Leave uncovered cook on low till potatoes get cooked well done and the liquid becomes a little cloudy with the well cooked potatoes. Let cool a bit and serve with a fresh loaf of french or italian bread or if you have cuban bread in your home town that would be awesome.

Printable Recipe Card

About Spanish Bean Soup

Course/Dish: Bean Soups
Other Tag: Quick & Easy
Hashtags: #taste, #Spain

Leave a Comment

13 Quick And Easy Instant Pot Soup Recipes

13 Quick and Easy Instant Pot Soup Recipes

Kitchen Crew @JustaPinch

Crock Pot soup recipes are so 2017. Welcome to the new year people! Check out these easy, quick and absolutely delicious Instant Pot soup recipes that are sure to become...

13 Bright And Flavorful Summer Soups Recipe

13 Bright and Flavorful Summer Soups

Kitchen Crew @JustaPinch

Soups have a bad-rap for only being associated with winter - but summer is a great time for soups too! Light, healthy, bright and bursting with flavor, these summer soups...