soup beans

Name: Soup Beans
Prep time: 10 min
Cook time: 1 h 30 min
Yield: 10
Ingredients: 3 tablespoon(s) butter or margarine; 1 medium white onions (peeled and diced); 3 stalk(s) celery stalks; 1 slice(s) ham, diced; 1 can(s) randall's great northern beans (48 oz); 1 cup(s) water

★★★★★ 1

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review

a recipe by

Christine Bromagen

@Cbromagen42

Dayton, OH

from mother-in-law... add some corn bread and enjoy! Super easy and yummy!

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★★★★★ 1

serves 10

prep time 10 Min

cook time 1 Hr 30 Min

Ingredients For soup beans

3 Tbsp

butter or margarine
1 md

white onions (peeled and diced)
3 stalk

celery stalks
1 slice

ham, diced
1 can

randall's great northern beans (48 oz)
1 c

water

How To Make soup beans

1
Melt butter. Add onion and celery. Saute until onions are clear.

2
Combine all in stock pan with 1 cup water.
3
Simmer 30 minutes.
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soup beans

Ingredients For soup beans

How To Make soup beans

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