slow cooker 16-bean soup

Name: SLOW COOKER 16-BEAN SOUP
Cook time: 8 h
Ingredients: 1 package(s) 16 bean soup mix from supermarket; 1 - onion; 3 clove(s) chopped garlic; 1 can(s) diced tomatoes; - water; ADD SEASON PACKET (COMES WITH THE PACKAGE) AT THE LAST

★★★★★ 1 Review

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review

By Tracy Joyner

@tracyann3369

from Joplin, MO

Soup tastes the best the longer you cook it, and it tastes even better the next day

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★★★★★ 1 Review

cook time 8 Hr

Ingredients For slow cooker 16-bean soup

1 pkg

16 bean soup mix from supermarket
1

onion
3 clove

chopped garlic
1 can

diced tomatoes
water
ADD SEASON PACKET (COMES WITH THE PACKAGE) AT THE LAST

How To Make slow cooker 16-bean soup

1
It is up to you how much water you use. Cover the beans completely and fill a 6qt oval crockpot two to three inches from the top. If you want more broth, use more water, if you want it thick and beany, use less.
2
Cook on high all day.
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Categories & Tags for SLOW COOKER 16-BEAN SOUP:

Bean Soups