Old Fashioned Ham and Beans

1
Kathie Carr

By
@kathiecc

Grandma always made bean soup in the week after Easter with the left-over ham bone and meat.

Rating:
★★★★★ 4 votes
Comments:
Serves:
10
Prep:
20 Min
Cook:
2 Hr

Ingredients

1 lb
great northern beans, soaked overnight and drained
1/2 lb
cooked ham meat, shredded or cubed
1
ham bone with some meat left on it
1/2 c
brown sugar
1 small
onion, chopped fine
1/2 tsp
garlic salt
1/2 tsp
pepper
water to cover all

How to Make Old Fashioned Ham and Beans

Step-by-Step

  • 1Combine the beans (which were soaked in water overnight and drained), ham, ham bone, brown sugar, onion, garlic salt, and black pepper in a soup kettle. Pour enough water into the kettle to cover the mixture by about 2 inches. Simmer 2-3 hours, stirring occasionally, or until beans are done and mixture has blended flavors well.

Printable Recipe Card

About Old Fashioned Ham and Beans

Course/Dish: Bean Soups