my other grandma's navy bean soup

Name: My other Grandma's Navy Bean Soup
Cook time: 7 h
Ingredients: 1 package(s) snall white or northern beans; 1 - ham bone with meat; 2 - bay leaves; 1 teaspoon(s) minced garlic; 2 - chicken bouillon cubes; dash(es) salt and pepper; 4to5 - carrots diced; 5 - potatoes diced; dash(es) celery seed or salt or raw celery

(1 RATING)

50 Pinches

Teresa Hawkins

Lakewood, CA

Updated on Jul 23, 2011

A lot of work, but always so good, and the house smells yummy:)

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prep time

cook time 7 Hr

method ---

yield about 6

Ingredients

1 package snall white or northern beans
1 - ham bone with meat
2 - bay leaves
1 teaspoon minced garlic
2 - chicken bouillon cubes
dash salt and pepper
4to5 - carrots diced
5 - potatoes diced
dash celery seed or salt or raw celery

How To Make my other grandma's navy bean soup

Step 1

Boil beans for 2 minutes. Then soak 1-2 hours

Step 2

In a separate pot, simmer for 1 to 2 hours: Ham bone, bay leaves, garlic, salt & pepper,chicken bouillon, and celery seed or salt (or one raw celery).
Step 3

After simmery the second pot of ingredients, add the beans to ham mixture. Simmer again for 1- 1 1/2 hours.
Step 4

Add carrots and potatoes the last 40 minutes. Simmer until tender
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