mountain bean-bean luck soup

Name: Mountain Bean-Bean Luck Soup
Prep time: 15 min
Cook time: 3 h
Ingredients: 1 pound(s) hamburger; 1/2 - 1 pound(s) bacon; 1 cup(s) bell pepper, chopped; 1 cup(s) ketchup; 1/2 cup(s) brown sugar; 16 ounce(s) can navy beans; 16 ounce(s) can pinto beans; 16 ounce(s) can pork & beans; 16 ounce(s) can kidney beans; 1 cup(s) onions chopped

(1 RATING)

64 Pinches 2 Photos

Sandy Griffith

Roseboro, NC

Updated on Sep 24, 2011

Years ago a neighbor friend of mine invited my son and me over for supper. It was a cold chilly evening and this is what she served us, Mountain Bean-Bean Luck Soup. It was a hit! Since then Mrs. Cannady has passed on....but her recipe still lives on as we cook this on a many cold chilly evenings....a comfort soup that is sure to please and warms the body through and through *Google pic*

Rate

prep time 15 Min

cook time 3 Hr

method ---

yield

Ingredients

1 pound hamburger
1/2 - 1 pounds bacon
1 cup bell pepper, chopped
1 cup ketchup
1/2 cup brown sugar
16 ounces can navy beans
16 ounces can pinto beans
16 ounces can pork & beans
16 ounces can kidney beans
1 cup onions chopped

How To Make mountain bean-bean luck soup

Step 1

Brown & drain hamburger. Fry bacon, drain, break in pieces. Then mix the hamburger and bacon with the other ingredients. Put in crockpot. Cook slow for 3 hours. Good on a cold winter day!
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