mmmmm good- bean and ham soup
(1 RATING)
I made this recipe up, myself. It's a favorite in our family, especially on a cold winter night.
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prep time
40 Min
cook time
30 Min
method
---
yield
6 serving(s)
Ingredients
- 2 tablespoons olive oil
- 1 large yellow onion
- 1 can green chile's
- 1 large hunt's petite diced tomato's
- 1 large large box beef broth
- 4 cans bush's great northern beans (they are white beans)
- 2 - ham steaks cut into cube size bites. (you can use pre-cubed packaged thick ham but they tend to be chewy) cut ham into bite size cubes.
- 1 teaspoon pepper, garlic powder, dried parsley flakes
How To Make mmmmm good- bean and ham soup
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Step 1In a large DEEP fry pan or pot, heat Olive Oil. Add diced onion and allow to cook until translucent. Add green chile's, diced tomato's, and cubed ham. Stir well.. Cooking on a simmer temp.
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Step 2Once heated well, add the Northern Beans and beef broth along with the spices. Stir until well blended and allow to come to a soft boil.
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Step 3Cook at a soft boil on the stove for 3 to 5 min. and then cut the heat down to a very very low bubble for about 20 min. Add more broth when needed or allow this to be a bit thicker by not adding more broth. This soup is great with a salad and hot rolls. Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Bean Soups
Tag:
#Quick & Easy
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