lentil soup

Name: Lentil Soup
Yield: 12
Ingredients: 1 pound(s) smoked sausage, large links, sliced; 1 pound(s) lentils; 1/2 cup(s) onions, chopped; 1/2 cup(s) celery, sliced; 1/2 cup(s) carrots, sliced; 5/8 teaspoon(s) garlic salt; 2 1/2 teaspoon(s) salt; 1 1/2 teaspoon(s) oregano; 6 ounce(s) tomato paste; 8 cup(s) water; 20 ounce(s) tomatoes, canned

(7 RATINGS)

21 Pinches 1 Photo

Member Submitted Recipe

Rate

prep time

cook time

method ---

yield 12 serving(s)

Ingredients

1 pound smoked sausage, large links, sliced
1 pound lentils
1/2 cup onions, chopped
1/2 cup celery, sliced
1/2 cup carrots, sliced
5/8 teaspoon garlic salt
2 1/2 teaspoons salt
1 1/2 teaspoons oregano
6 ounces tomato paste
8 cups water
20 ounces tomatoes, canned

How To Make lentil soup

Step 1

Chop and thinly slice vegetables.

Step 2

Slice sausage into thin slices.
Step 3

Combine all ingredients into large soup pot except for tomatoes. Simmer for 2 hours.
Step 4

Add tomatoes and simmer for another 30 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes