hearty vegetarian bean soup

Name: hearty vegetarian bean soup
Prep time: 1 h
Cook time: 6 h
Yield: 12
Ingredients: 1 - onion, chopped; 1 can(s) mushrooms; 4 tablespoon(s) olive oil; 8 cup(s) vegtable broth; 1 cup(s) barley; 1 can(s) diced tomatoes; 1 can(s) corn; 1 cup(s) kidney beans, canned; 1 cup(s) navy beans; 1 cup(s) cannellini beans; 1/2 teaspoon(s) pepper; 1/2 teaspoon(s) orengano

(1 RATING)

29 Pinches

zoe pane

waterloo, IA

Updated on Nov 30, 2010

I was in the mood for soup, and just started playing in ingredients, and this is what i came up with, we thought it was ymmmy

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prep time 1 Hr

cook time 6 Hr

method ---

yield 12 serving(s)

Ingredients

1 - onion, chopped
1 can mushrooms
4 tablespoons olive oil
8 cups vegtable broth
1 cup barley
1 can diced tomatoes
1 can corn
1 cup kidney beans, canned
1 cup navy beans
1 cup cannellini beans
1/2 teaspoon pepper
1/2 teaspoon orengano

How To Make hearty vegetarian bean soup

Step 1

Saute onion and mushroom in oil Add 8 cups of broth, add barley, let simmer for about 4 hours. or till barley cooked

Step 2

Add tomatoes, corn, 3 cans of beans let cook..may have to add another cup or 2 of water depending on how think you want it
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