hearty butter bean soup

Name: Hearty Butter Bean Soup
Prep time: 30 min
Cook time: 2 h
Yield: 6
Ingredients: 3 can(s) 16-oz. each, large butter beans; 2 large onions, chopped; 2 stalk(s) celery,chopped; 2 cup(s) cooked ham, chopped; 1 can(s) 16-oz. diced tomatoes; 1 can(s) ro-tel tomatos , hot or mild

(1 RATING)

47 Pinches

Deanna Rodgers

Brighton, TN

Updated on Jul 18, 2013

This is another one of my hearty soup recipes. Being from Northern Ohio winters were long and cold and soups were a staple. Add a pan of cornbread and enjoy.

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prep time 30 Min

cook time 2 Hr

method ---

yield 6 serving(s)

Ingredients

3 cans 16-oz. each, large butter beans
2 large onions, chopped
2 stalks celery,chopped
2 cups cooked ham, chopped
1 can 16-oz. diced tomatoes
1 can ro-tel tomatos , hot or mild

How To Make hearty butter bean soup

Step 1

Pour beans along with liquid into large pan. Add onions, celery, ham and the juice from the tomatoes. Bring to a boil, reduce heat and simmer for 1-1/2 hours. Add diced tomatoes and Ro-Tel. Simmer 30 minutes longer.

Step 2

Note: This is another soup best made the day before and reheated to get the full flavor.
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