Hearty Bean Soup
By
Karen Caudle
@klc
1
I got this recipe from Taste of Home. It is quick and easy not to mention great tasting.
Rating:
★★★★★ 1 vote
Serves:
10 (2 1/2 Quarts)
Prep:
10 Min
Cook:
20 Min
Ingredients
- 1 large
- onion, chopped
- 1/2 c
- chopped green pepper
- 2 Tbsp
- butter
- 2
- garlic cloves, minced
- 2 can(s)
- great northern beans, rinsed and drained (15 1/2 oz. each)
- 2 can(s)
- pinto beans, rinsed and drained (15 1/2 oz. each)
- 2 can(s)
- condensed bean with bacon soup undiluted (11 1/2 oz. each)
- 2 c
- diced fully cooked ham
- 2 c
- water
- 2 Tbsp
- canned diced jalapeno peppers (optional)
How to Make Hearty Bean Soup
- 1In a small skillet, saute onion and green pepper in butter for 3 minutes. Add the garlic, cook 1 minute longer. Transfer to dutch oven or soup kettle. Stir in the remaining ingredients. Cover and cook over medium-low heat for 20 minutes or until heated through, stirring occasionally.
About Hearty Bean Soup
Course/Dish: Bean Soups
