Hearty Bean Soup

Name: Hearty Bean Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10 (2 1/2 Quarts)
Ingredients: 1 large onion, chopped; 1/2 c chopped green pepper; 2 Tbsp butter; 2 garlic cloves, minced; 2 can(s) great northern beans, rinsed and drained (15 1/2 oz. each); 2 can(s) pinto beans, rinsed and drained (15 1/2 oz. each); 2 can(s) condensed bean with bacon soup undiluted (11 1/2 oz. each); 2 c diced fully cooked ham; 2 c water; 2 Tbsp canned diced jalapeno peppers (optional)

By Karen Caudle
@klc

I got this recipe from Taste of Home. It is quick and easy not to mention great tasting.

Rating:

★★★★★ 1 vote5

Serves:

10 (2 1/2 Quarts)

Prep:

10 Min

Cook:

20 Min

Ingredients

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1 large

onion, chopped
1/2 c

chopped green pepper
2 Tbsp

butter
2

garlic cloves, minced
2 can(s)

great northern beans, rinsed and drained (15 1/2 oz. each)
2 can(s)

pinto beans, rinsed and drained (15 1/2 oz. each)
2 can(s)

condensed bean with bacon soup undiluted (11 1/2 oz. each)
2 c

diced fully cooked ham
2 c

water
2 Tbsp

canned diced jalapeno peppers (optional)

How to Make Hearty Bean Soup

Step-by-Step

In a small skillet, saute onion and green pepper in butter for 3 minutes. Add the garlic, cook 1 minute longer. Transfer to dutch oven or soup kettle. Stir in the remaining ingredients. Cover and cook over medium-low heat for 20 minutes or until heated through, stirring occasionally.

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