ham and bean soup with vegetables

Ingredients

• 1 pound navy beans, dried and soaked
• 1 - hot pepper
• 1 - carrot, sliced
• pinch salt
• pinch pepper
• 4 cups water
• 1 - ham butt, 2-3 pounds
• 1 - onion, sliced
• 1 package peas, frozen
• 2 - garlic cloves
• 1 - green bell pepper, cut in strips
• 1/2 small cabbage, shredded