butter bean soup
This soup is a "no-brainer." One day I just started opening cans, and adding this and that, and it tasted good, so I use it when time is really short, and I'm hungry. It's a simple 5-minute lunch. It was a hit with my family. You should try it!
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prep time
5 Min
cook time
5 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 1 can butter beans, undrained
- 1 can veg all, undrained
- 1 can cream of chicken soup, undiluted
- 1 can chicken (optional)
How To Make butter bean soup
-
Step 1Just combine all ingredients and mix well.
-
Step 2Heat and enjoy. Really simple and quick, tasty soup.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Bean Soups
Tag:
#Quick & Easy
Keyword:
#quick and easy
Keyword:
#soup
Ingredient:
Beans/Legumes
Culture:
American
Method:
Stove Top
Comment & Reviews
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