We eat a lot of beans. This soup is a perfect busy day meal. Good with a simple green salad and cornbread.
prep time20 Min
cook time8 Hr
diced tomatoes with green chiles
hidden valley ranch dressing mix
salt and pepper, to taste
garlic salt, to taste
How To Make
Stir all ingredients together in crock pot and cook on low for 8-10 hours.
It's easy to over-do it on the salt, especially using canned beans. I usually use my own precooked, frozen, dried beans to avoid excess sodium.
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