bean and pasta soup mix

Name: Bean and Pasta Soup Mix
Cook time: 30 min
Yield: 10
Ingredients: 1 cup(s) dried navy beans; 1 cup(s) dried black beans; 1/2 cup(s) uncooked small shell pasta; 1/4 cup(s) dried tomato bits; 1 - bay leaf; 3 tablespoon(s) chicken bouillon granules; 1 tablespoon(s) dried parsley flakes; 1 teaspoon(s) dried basil leaves; 1 teaspoon(s) dried oregano leaves; 1 teaspoon(s) pepper; 1/2 teaspoon(s) dried rosemary leaves

(1 RATING)

24 Pinches

Jamallah Bergman

Atlanta, GA

Updated on Aug 30, 2010

This is a really great soup and also a very lovely gift to give someone on those cold days of winter. All they need to do is add onion and garlic to the mix. Look at the directions to know how to make this soup.

Rate

No Image

prep time

cook time 30 Min

method ---

yield 10 cups soup

Ingredients

1 cup dried navy beans
1 cup dried black beans
1/2 cup uncooked small shell pasta
1/4 cup dried tomato bits
1 - bay leaf
3 tablespoons chicken bouillon granules
1 tablespoon dried parsley flakes
1 teaspoon dried basil leaves
1 teaspoon dried oregano leaves
1 teaspoon pepper
1/2 teaspoon dried rosemary leaves

How To Make bean and pasta soup mix

Step 1

Place beans in a small heavy duty resealable plastic bag; tie and seal bag.

Step 2

Combine pasta and remaining ingredients in a small heavy duty resealable plastic bag; tie and seal bag.
Step 3

Directions: Sort and wash beans. Place in a large Dutch oven. Cover with water 2 inches above beans. Soak 8 hours; drain. Saute 1 large onion, chopped and 2 cloves garlic, minced, in 2 Tbsp hot olive oil in Dutch oven.
Step 4

Add 3 quarts water and beans. Bring to a boil;cover;reduce heat and simmer 1 1/2 hours/ Stir in pasta mixture. Bring to a boil; reduce heat and simmer; uncovered, 30 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes