Wintertime or Cold weather Soup. If you love soup your going to enjoy this tasty version.
Place it in the crock pot and forget it.
You can serve over Rice for a hearty meal.
This also freezes well.
Soon as I find time to get a pot going will share a photo.
serves6 - 8 servings
prep time10 Min
cook time5 Hr
16 bean soup ( in the grocer isle with the beans)
additional water to cover beans
ham hocks or chopped ham
stewed tomatoes or diced tomatoes
option: salt and pepper (season to taste)
How To Make
combine 1st 5 ingredients.
Liquid should cover Beans by about 1"-2" in your crock pot
Cook in crock pot on "HIGH" for 2 hrs.
Add remaining ingredients, "reduce heat to Low", cook for additional 3 hrs or more.
(5 hrs total cooking time)Beans should all be tender.
For more ZING, add Ceyenne or crushed red pepper, when adding 2nd set of your ingredients.
(1) For a complete meal, Serve over cooked rice.
(2) Serve Soup with Hot Buttered French bread
Last Step: Don't forget to share!
Make all your friends drool by posting a picture of your finished recipe on your favorite social
network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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