/ Bean Soups
Slow Cooker Crock Pot
16-bean mix (or 13 bean or whatever you can find)
rotel diced tomatoes
1Soak beans overnight in warm water.
2Drain and put into crockpot.
3Add salt, pepper, and garlic salt to taste.
4Add 1 cup water and tomatoes over top.
5Cut up sausage into bite-size pieces and place over mixture.
6Cook on high until hot then on low for 5 to 6 hours.