Soul Food Macaroni and Cheese Recipe | I Heart Recipes

Name: Soul Food Macaroni and Cheese Recipe | I Heart Recipes
Ingredients: 1 lb elbow macaroni pasta (uncooked); 1 tsp salt (to salt the water for the pasta); 8 cups water; 1 cup evaporated milk; 1 1/2 cup half & half; 4 tbsp unsalted butter (not margarine); 2 tbsp all purpose flour; 4 oz cream cheese; 8 oz gouda cheese (shredded or cubed); 8 oz creamy havarti cheese (shredded or cubed); 8 oz sharp cheddar cheese (shredded); 4 oz mozzarella cheese (shredded); 4 oz colby jack cheese (shredded); 1 tsp seasoning salt OR plain salt; 1 tsp onion powder; 1 tsp garlic powder; 1/2 tsp freshly cracked black pepper; 1 tsp smoked paprika

"This recipe for Soul Food Macaroni and Cheese is super cheesy and rich without the help of Velvet cheese or eggs. Check out the recipe card for more!..."

INGREDIENTS

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1 lb elbow macaroni pasta (uncooked)

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1 tsp salt (to salt the water for the pasta)

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8 cups water

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1 cup evaporated milk

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1 1/2 cup half & half

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4 tbsp unsalted butter (not margarine)

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2 tbsp all purpose flour

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4 oz cream cheese

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8 oz gouda cheese (shredded or cubed)

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8 oz creamy havarti cheese (shredded or cubed)

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8 oz sharp cheddar cheese (shredded)

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4 oz mozzarella cheese (shredded)

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4 oz colby jack cheese (shredded)

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1 tsp seasoning salt OR plain salt

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1 tsp onion powder

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1 tsp garlic powder

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1/2 tsp freshly cracked black pepper

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1 tsp smoked paprika

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