"This nutritionally packed whole grain is delicious in this healthy salad...."
INGREDIENTS
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1 cup sorghum
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3 cups water
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1/2 teaspoon salt
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2 tablespoons fresh lemon juice
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1 teaspoon dijon mustard
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1 clove garlic, finely minced
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5 tablespoons olive oil
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1 scallion, finely chopped
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1/2 small red onion, finely sliced
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grind of black pepper and salt to taste
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4 cups baby kale leaves, or other greens