Sorghum Pilaf with Roasted Asparagus

Name: Sorghum Pilaf with Roasted Asparagus
Yield: 2
Ingredients: 1/2 cup whole grain sorghum, uncooked; 2 cups water; 1 pound asparagus; 1 medium shallot; 2 teaspoons olive oil; 1/4 teaspoon salt; 1/3 cup crumbled feta cheese; 1/4 cup chopped fresh flat-leaf parsley; Dressing:; 3 tablespoons olive oil; 2 tablespoons champagne vinegar; 1 teaspoon honey; 1/2 teaspoon black pepper; 1/4 teaspoon salt

Sorghum Pilaf with Roasted Asparagus was pinched from <a href="http://allrecipes.com/recipe/254272/sorghum-pilaf-with-roasted-asparagus/" target="_blank" rel="noopener">allrecipes.com.</a>

""Get a fresh take on healthy when you pair tender asparagus spears with perfectly cooked sorghum grain. This simple, flavorful side dish with the goodness of sorghum will help you add extra protein to your meal."..."

INGREDIENTS

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1/2 cup whole grain sorghum, uncooked

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2 cups water

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1 pound asparagus

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1 medium shallot

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2 teaspoons olive oil

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1/4 teaspoon salt

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1/3 cup crumbled feta cheese

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1/4 cup chopped fresh flat-leaf parsley

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Dressing:

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3 tablespoons olive oil

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2 tablespoons champagne vinegar

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1 teaspoon honey

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1/2 teaspoon black pepper

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1/4 teaspoon salt

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