"You simply must try this great sopapilla cheesecake recipe! Learn more about this dessert and its Spanish heritage. Try this Mexican dessert recipe today!..."
INGREDIENTS
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500g (16oz) croissant pastry
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250g (8oz) cream cheese
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200g (1 cup) granulated sugar
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1 egg
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5ml (1 tsp) vanilla extract
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5ml (1 tsp) ground cinnamon
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32g (¼ cup) flour, sifted
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200g (1 cup) brown sugar
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15ml (1 tbsp) ground cinnamon
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115g (½ cup) unsalted butter, melted